1 INSTRUCTION BOOKLET READ ALL INSTRUCTIONS BEFORE USE. ELECTRIC EGG COOKER RJ24 For your safety and continued enjoyment
10 WARRANTY TERMS AND CONDITIONS CHEFMAN LLC warrants, subject to the conditions stated below, that from the date of purchase, this product will be
2 888IMPORTANT SAFEGUARDS888 - FOR HOUSEHOLD USE ONLY – WARNING: When using electrical appliances especially when children are present, basic
3 SHORT CORD INSTRUCTIONS A short power supply cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord. Lo
4 Features and Benefits1) Lid: Stylish rounded lid with steam vent.2) Cooking Tray: Holds up to 7 eggs in shells to cook hard, medium or soft.3) Base
5 Using Your Electric Egg Cooker For The First Time 1. Rinse the lid, poaching tray and cooking rack in hot soapy water. DO NOT submerge base
6 For Poached Eggs 1. Place egg cooker on a clean, dry surface. 2. Remove lid and cooking tray. 3. Fill beaker with cold water to the Medium 1-3 eg
7 • Chill and refrigerate hard cooked eggs immediately after removing from the Egg Cooker. For best results, plunge cooked eggs into a bowl of ice wa
8 Wipe main body housing with a damp cloth. DO NOT immerse in water. Place clean cooking tray, poaching tray, beaker and egg holders inside
9 Serving Tips: If you don’t have a “deviled egg” plate, make a bed of alfalfa or radish sprouts on a plate to steady eggs for serving. To t
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